Is Hellmann's Real Mayonnaise Gluten Free?
Description
Hellmann's Real Mayonnaise is a popular condiment made with real ingredients, including cage-free eggs sourced from American farms. It is made with a blend of oil and vinegar, using 100 percent soybean oil. This gluten-free and kosher mayonnaise has a classic taste that is loved by many. It is commonly used on sandwiches, wraps, and juicy burgers. People appreciate its creamy texture and the way it enhances the flavors of their favorite dishes. Hellmann's Real Mayonnaise is also a versatile ingredient, perfect for making creamy dips. Overall, Hellmann's Real Mayonnaise is a trusted and flavorful choice for those who enjoy the taste of real mayonnaise.
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Description
Hellmann's Real Mayonnaise is a popular condiment made with real ingredients, including cage-free eggs sourced from American farms. It is made with a blend of oil and vinegar, using 100 percent soybean oil. This gluten-free and kosher mayonnaise has a classic taste that is loved by many. It is commonly used on sandwiches, wraps, and juicy burgers. People appreciate its creamy texture and the way it enhances the flavors of their favorite dishes. Hellmann's Real Mayonnaise is also a versatile ingredient, perfect for making creamy dips. Overall, Hellmann's Real Mayonnaise is a trusted and flavorful choice for those who enjoy the taste of real mayonnaise.
Ingredients
Canola Oil, Water, Liquid Whole Egg, Vinegar, Liquid Egg Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice And Calcium Disodium Edta (Maintains Flavour)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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