Is Heluva Good! French Onion Dip Alpha-Gal?

Description
Heluva Good! French Onion Dip is a classic and reliable choice for parties, as it is known to be a crowd-pleaser. Made with real milk and cream, this dip offers a creamy and thick texture similar to cream cheese and sour cream. It pairs well with both chips and vegetables, making it versatile for different snack options. Reviews from people highlight its popularity, with many considering it the best onion dip and praising its compatibility with chips, celery, and carrots. Some individuals even enjoy adding it to mashed potatoes. While some may not appreciate the flavor, others appreciate the creaminess of this dip.

Description
Heluva Good! French Onion Dip is a classic and reliable choice for parties, as it is known to be a crowd-pleaser. Made with real milk and cream, this dip offers a creamy and thick texture similar to cream cheese and sour cream. It pairs well with both chips and vegetables, making it versatile for different snack options. Reviews from people highlight its popularity, with many considering it the best onion dip and praising its compatibility with chips, celery, and carrots. Some individuals even enjoy adding it to mashed potatoes. While some may not appreciate the flavor, others appreciate the creaminess of this dip.
Ingredients
SOUR CREAM (MILK INGREDIENTS, MODIFIED CORN STARCH, GELATIN, BACTERIAL CULTURE, MICROBIAL ENZYME), ONION SEASONING (SALT, DEHYDRATED ONION, SUGAR, MONOSODIUM GLUTAMATE, PARSLEY, SPICES, SOYBEAN OIL), POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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