No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 3 ingredients that could could derive from meat or fish depending on the source.

Is Heluva Hot & Spicy Dip Flavored with Tabasco Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 3 ingredients that could could derive from meat or fish depending on the source.

Description

Spicy, tang-forward dip with a creamy, smooth texture that clings well to chips and fresh vegetables. Commonly used as a dipping sauce for chips, wings, and pretzel snacks, and as a spread on sandwiches or burgers. Reviewers note a noticeable heat level, convenient packaging, and suitability for parties and gatherings.

Ingredients

Cultured Pasteurized Milk, Cream And Nonfat Milk, Maltodextrin, Salt, Garlic Powder, Dehydrated Cucumber, Onion Powder, Sodium Diacetate, Sugar (Adds A Trivial Amount Of Added Sugar), Yeast Extract, Monosodium Glutamate, Spices, Torula Yeast (Sulfites), Hydrolyzed Corn Protein, Dehydrated Dill Weed, Natural Flavor, Salad Mustard Solids (Distilled Vinegar, Mustard Seed, Salt, Turmeric), Modified Corn Starch, Disodium Inosinate, Guanylate Extractive Of Turmeric, Gelatin, Potassium Sorbate (To Preserve Freshness), Soybean Oil And Enzyme, Cultured Pasteurized Milk, Soybean Oil And Enzyme

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Heluva Hot & Spicy Dip Flavored with Tabasco | Spoonful