Is HEMP WITH PINK HIMALAYAN SALT SAVORY CRISP, HEMP WITH PINK HIMALAYAN SALT Gluten Free?
Description
Light, crunchy crisps offer a pronounced savory-salty flavor with subtle earthy undertones. Texture is crisp and delicate with a satisfying snap. Commonly consumed as a standalone snack, paired with cheeses or dips, or used as a crunchy salad or soup topper; reviewers cite consistent crunch, balanced seasoning, and portable packaging.
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Description
Light, crunchy crisps offer a pronounced savory-salty flavor with subtle earthy undertones. Texture is crisp and delicate with a satisfying snap. Commonly consumed as a standalone snack, paired with cheeses or dips, or used as a crunchy salad or soup topper; reviewers cite consistent crunch, balanced seasoning, and portable packaging.
Ingredients
PUMPKIN SEEDS, SUNFLOWER SEEDS, FLAXSEED, HEMP SEEDS, PSYLLIUM, POPPY SEEDS, LESS THAN 2% OF: BLACK PEPPER, PINK HIMALAYAN SALT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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