Is Hershey's Cookies 'N' Creme Drops Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White Chocolate Flavoured Candy (87%) [Sugar*; Vegetable Oil (Palm Kernel, Palm, Shea, Sunflower and/or Safflower Oil); Skimmed Milk Powder; Corn Syrup Solids*; Lactose (Milk); Emulsifiers: Soya Lecithin*, E476; Flavourings], Cookies (13%) [Cornstarch*; Sugar*; Reduced Fat Cocoa; Vegetable Oil (Canola, Palm, and Palm Kernel Oil); Modified Cornstarch*; High Fructose Corn Syrup*; Salt; Emulsifier: Soya Lecithin*; Flavouring]; Glazing Agent; E904; Artificial Colours; Allura Red (E129), Tartrazine (E102), E132], *Produced with Genetically Modified Sugar Beets, Corn and Soya Beans
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Hershey's Cookies 'N' Creme Drops is available at 1 retailer
About this product
Candy · Candy Piece