Is Hershey's Syrup Indulgent Caramel Flavor Gluten Free?
Description
Sweet, viscous liquid with a smooth, glossy mouthfeel and pronounced sugary and caramel-like notes; pours in a steady ribbon and leaves a sticky finish. Common uses include drizzling over pancakes, waffles, desserts, coffee, and baking. Reviews often mention consistent texture, easy-pour packaging, and occasional stickiness around the bottle, sometimes reported.
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Description
Sweet, viscous liquid with a smooth, glossy mouthfeel and pronounced sugary and caramel-like notes; pours in a steady ribbon and leaves a sticky finish. Common uses include drizzling over pancakes, waffles, desserts, coffee, and baking. Reviews often mention consistent texture, easy-pour packaging, and occasional stickiness around the bottle, sometimes reported.
Ingredients
Corn syrup, high fructose corn syrup, sweetened condensed skim milk (skim milk, sugar), water, contains 2% or less of: disodium phosphate, sodium citrate, artificial flavor, salt, caramel color, xanthan gum, artificial color (yellow 6, yellow 5) *adds a negligibile amount of fat.
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500K+ users • 4.6★ rating
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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