Is Hidden Valley Avocado Ranch Salad Dressing & Topping, Gluten Free - 16 Ounce Bottle Gluten Free?
Description
Hidden Valley Avocado Ranch Salad Dressing Topping is a gluten-free dressing available in a 16-ounce bottle. People have expressed their satisfaction with the taste of this salad dressing, finding it very good. Additionally, it is worth noting that people who consume this dressing tend to associate it with a sense of healthiness. Overall, this product is well-regarded for its taste and is enjoyed by those who appreciate its flavor.
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Description
Hidden Valley Avocado Ranch Salad Dressing Topping is a gluten-free dressing available in a 16-ounce bottle. People have expressed their satisfaction with the taste of this salad dressing, finding it very good. Additionally, it is worth noting that people who consume this dressing tend to associate it with a sense of healthiness. Overall, this product is well-regarded for its taste and is enjoyed by those who appreciate its flavor.
Ingredients
Water, Vegetable Oil (Soybean, Canola), Sugar, Less Than 2% Of: Avocado (Dried), Buttermilk, Garlic (Dried), Onion (Dried), Black Pepper, Egg Yolk, Vinegar, Natural Flavors, Modified Food Starch, Xanthan Gum, Salt, Maltodextrin, Phosphoric Acid, Monosodium Glutamate, Honey, Disodium Inosinate, Guanylate, Blue 1, Yellow 6, Yellow 5, With Mixed Tocopherols, Sorbic Acid And Calcium Disodium Edta Added To Preserve Freshness, Water, Sorbic Acid And Calcium Disodium Edta Added To Preserve Freshness
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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