Is Hidden Valley Farmhouse Originals Southwest Chipotle Salad Dressing & Topping, Gluten Free - 16 Ounce Bottle Gluten Free?

Description
The Hidden Valley Farmhouse Originals Southwest Chipotle Salad Dressing is a gluten-free 16-ounce bottle that has a flavor that people really enjoy. Some people have mentioned that the bottles are thin and runny, but despite this, many people still love the dressing and find it to have a good flavor. Overall, the dressing seems to be well-liked for its taste, although some have commented on its consistency.

Description
The Hidden Valley Farmhouse Originals Southwest Chipotle Salad Dressing is a gluten-free 16-ounce bottle that has a flavor that people really enjoy. Some people have mentioned that the bottles are thin and runny, but despite this, many people still love the dressing and find it to have a good flavor. Overall, the dressing seems to be well-liked for its taste, although some have commented on its consistency.
Ingredients
water, vegetable oil (soybean and/or canola), sugar, egg yolk, salt, onion (dried), spices, less than 1% of: chipotle chili powder, dried red and green bell pepper (dried), sour cream powder (cream, nonfat milk, cultures), paprika, garlic (dried), nonfat milk solids, cream, buttermilk solids, cultured nonfat milk, cheddar cheese powder and cheddar cheese (cultured milk, salt, enzymes), vinegar, phosphoric acid, modified food starch, xanthan gum, natural flavors (soy), corn flour, dextrose, monosodium glutamate, with sorbic acid, potassium sorbate and calcium disodium edta added to preserve freshness
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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