Is Hillshire Farm® Beef Polska Kielbasa Smoked Sausage Rope, 12 oz. Low FODMAP?
Description
This smoked sausage offers a pronounced smoky-savory flavor, firm, coarse-textured slices with a juicy interior. Commonly grilled, pan-seared, often sliced for sandwiches, added to soups, stews, or breakfast plates. Reviewers note consistent convenience and robust seasoning, ease of reheating, and suitability for quick family meals, with mentions of strong seasoning.
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Description
This smoked sausage offers a pronounced smoky-savory flavor, firm, coarse-textured slices with a juicy interior. Commonly grilled, pan-seared, often sliced for sandwiches, added to soups, stews, or breakfast plates. Reviewers note consistent convenience and robust seasoning, ease of reheating, and suitability for quick family meals, with mentions of strong seasoning.
Ingredients
Meat Ingredients (pork, Beef) Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Dextrose, Isolated Soy Product, Isolated Soy Protein, Monosodium Glutamate, Natural Flavor, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spices. Made With Beef Collagen Casing. Contains: Soy
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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