Is Hippeas Chickpea Puffs Vegan White Cheddar Flavored Gluten Free?
Description
Light, airy puffs offer a crunchy, melt-in-the-mouth texture with pronounced savory, tangy, cheesy notes; commonly eaten straight from the bag, used as a party snack, lunchbox addition, or crunchy topping, and noted for portability. Customer reviews often cite bold flavor and crunch, while some mention uneven seasoning and occasional oiliness.
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Description
Light, airy puffs offer a crunchy, melt-in-the-mouth texture with pronounced savory, tangy, cheesy notes; commonly eaten straight from the bag, used as a party snack, lunchbox addition, or crunchy topping, and noted for portability. Customer reviews often cite bold flavor and crunch, while some mention uneven seasoning and occasional oiliness.
Ingredients
Chickpea Flour, Rice Flour, Yellow Pea Flour, Sunflower Oil, Salt, Cane Sugar, Natural Flavor, Yeast Extract, Onion Powder, Garlic Powder, Citric Acid, Rosemary Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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