Is Hodo Soy Beanery, Tofu Yuba Noodles Spicy Organic, 8 Ounce Gluten Free?

Ingredients

Ingredients Seared Marinated Yuba* (Yuba (Water, Soybeans*), Marinade (Water, Tamari* (Water, Soybean*, Salt, Alcohol*), Sugar*), Soybean Oil*), Spicy Dressing (Chili Oil* (Soybean Oil*, Cayenne*, Chili Flakes*, Bird's Eye Chili*, Dried Orange Peel*, Dried Licorice*), Teriyaki Sauce* (Tamari* (Water, Soybeans*, Salt, Alcohol*), Water, Sugar*, Rice Vinegar*, Brown Sugar*, Cornstarch*, Ginger*, Garlic*), Rice Vinegar*, Water, Cornstarch*), Chili Flakes*., *Organic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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