Is Holland House Marsala Cooking Wine Low FODMAP?

Description
Sweet, richly aromatic with a slightly syrupy mouthfeel, this cooking wine adds caramelized depth to pan sauces, reductions, braises, and chicken dishes. Commonly used for deglazing and glazing, reviewers cite consistent, convenient flavor and value for cooking; some note the profile can overpower delicate dishes in certain preparations and sauces.

Description
Sweet, richly aromatic with a slightly syrupy mouthfeel, this cooking wine adds caramelized depth to pan sauces, reductions, braises, and chicken dishes. Commonly used for deglazing and glazing, reviewers cite consistent, convenient flavor and value for cooking; some note the profile can overpower delicate dishes in certain preparations and sauces.
Ingredients
Marsala Wine, water, neutral spirits, invert sugar, salt, malic acid, potassium sorbate (preservative), potassium metabisulfite (preservative).
Check Holland House Marsala Cooking Wine against your own diets in the app.
Take it with you
Scan to open Holland House Marsala Cooking Wine in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
Similar Products
About this product
Wine · Bottle


