Home Chef Heat and Eat Fajita Beef
Diet Compatibility
Ingredients
fajita beef ( grilled seasoned beef and binder strips (beef, water, seasoning (salt, garlic, onion, spices, chili peppers, sugar, red bell pepper, cilantro, caramel color, natural flavor), potato starch, sodium phosphate, caramel color), lime juice, water, oil blend (canola oil, extra virgin olive oil), light brown sugar, cilantro, chipotle peppers in adobo sauce (chipotle peppers, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, garlic), spices, garlic, smoked sea salt (sea salt, smoke flavor), ancho chile powder, smoked paprika, xanthan gum,)
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