This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Home Chef Heat & Eat Lemon Pepper Chicken with Rice and Honey Roasted Carrots Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Ingredients

Lemon Herb Rice (Water, Enriched Rice [Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid], Onions, Unsalted Butter [Cream {Milk}, Natural Flavor], Lemon Juice, Lemon Peel [Lemon Peel, Water, Citric Acid], Garlic, Sugar, Salt, Spice, Turmeric), Lemon Pepper Chicken (Grilled Seasoned Chicken [Chicken Breast Meat With Rib Meat, Water, Salt, Lemon Juice Concentrate, Vinegar, Rice Starch, Black Pepper], Lemon Juice, Canola Oil, Natural Flavors, Spices), Honey Roasted Carrots (Carrots, Rice Vinegar, Honey, Canola Oil, Salt, Corn Starch), Lemon Pepper Sauce (Water, Chardonnay Cooking Wine [Wine Grapes, Salt], Lemon Juice, Unsalted Butter [Cream {Milk}, Natural Flavor], Garlic, Corn Starch, Chicken Flavor Concentrate [Chicken Meat, Chicken Juices, Salt, Potato Flour, Flavoring, Carrot Powder, Turmeric], Sugar, Thyme, Spice, Salt, Turmeric).

Look up any ingredient →
Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Home Chef Heat & Eat Lemon Pepper Chicken with Rice and Honey Roasted Carrots | Spoonful