Is Home Run Inn Frozen Sausage and Mushroom Classic Pizza Gluten Free?

Ingredients

Crust (Wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella (Cheese from Milk of Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated and Non-rBST Treated Cows) (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Tomatoes, Salt, Water, Spices (Oregano, Black Pepper)), Sausage (Pork, Salt, Spices, Flavorings), Mushrooms.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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