Is SUPREME SAUSAGE, PEPPERONI, GREEN & RED PEPPERS AND ONIONS SAUSAGE MADE WITH PORK & CHICKEN PEPPERONI MADE WITH PORK, CHICKEN AND BEEF DEEP DISH SINGLES PIZZA Gluten Free?


Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheese Topping (Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto (Color)), Cooked Pizza Topping (Sausage (Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder), Water, Textured Vegetable Protein (Soy Flour, Salt)), Green And Red Peppers, Vegetable Shortening (Palm Oil, Natural Flavor, Soy Lecithin), Yeast, Pepperoni Made With Pork, Chicken, Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavoring, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid), Contains 2% Or Less Of: Water, Onion, Vegetable Oil (Soybean, Cottonseed, Corn, Canola Oil), Sugar, Salt, Spice, Maltodextrin, Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Modified Food Starch, Dough Conditioner (Wheat Starch, L-cysteine Hydrochloride, Ammonium Sulfate), Garlic Powder, Defatted Soy Flour, Ascorbic Acid, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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