Is Home Run Inn Pizza 12 Inch Classic 4 Cheese Frozen - 27 Oz Low FODMAP?

This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's a maybe for low FODMAP

tomato puree
wheat flour

tomato puree

Dietitian note

Tomatoes can be high or low FODMAP depending on variety and serving size. For example, 1/2 a vine tomato is low FODMAP, whereas roma tomatoes are low FOMDAP in a larger serve. Check the Monash app for more details.

Note by Vanessa Vargas, RDN, LDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

wheat flour, water, corn oil, yeast, salt, whole milk mozzarella cheese: (pasteurized milk, cheese cultures, salt, enzymes), cheddar cheese: (pasteurized milk, cheese cultures, salt, enzymes, annatto (color)), provolone cheese: (pasteurized milk, cheese cultures, salt, enzymes), romano cheese: (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), sauce: (tomato puree, water, oregano, salt, black pepper)

Check Home Run Inn Pizza 12 Inch Classic 4 Cheese Frozen - 27 Oz against your own diets in the app.

Take it with you

Scan to open Home Run Inn Pizza 12 Inch Classic 4 Cheese Frozen - 27 Oz in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Home Run Inn Pizza 12 Inch Classic 4 Cheese Frozen - 27 Oz in the Spoonful app

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.