Is Home St. Sprouted Bread Gluten Free 470g Vegan?
Description
This loaf offers a mild, slightly nutty flavor with a hearty, moist crumb and a firm, chewy crust. Slices hold together well for sandwiches, toasting, paninis, or French toast, and provide a substantial base for spreads and toppings. Texture stands up to grilling without becoming soggy and retains shape well.
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Description
This loaf offers a mild, slightly nutty flavor with a hearty, moist crumb and a firm, chewy crust. Slices hold together well for sandwiches, toasting, paninis, or French toast, and provide a substantial base for spreads and toppings. Texture stands up to grilling without becoming soggy and retains shape well.
Ingredients
Water, Modified Tapioca, Coconut Flour<sup>*</sup>, Maize Starch, Sprouted Seeds (6.2%) (Sunflower<sup>*</sup>, Sesame <sup>*</sup>, Amaranth), Activated Seeds (5.1%) (Pumpkin<sup>*</sup>, linseed, Canihua<sup>*</sup>, Chia), Sunflower Oil, Brown Rice Flour<sup>*</sup>, White Rice Flour<sup>*</sup>, Apple Cider Vinegar<sup>*</sup>, Rice Malt<sup>*</sup>, Sorghum Flour, Besan Flour, Free Range Egg White, Phyllum Husk, Coconut Nectar<sup>*</sup>, Guar Gum, Yeast, Saltwell (Sea Salt), Flax Fibre, Citrus Fibre
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.