Is Home St. Sprouted Pizza Bases Gluten Free Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

These thin pizza bases offer a mild, toasted flavor and a balanced texture: crisp edges with a slightly chewy center. Reviewers often note consistent shape, even browning, and reliable oven performance. Common uses include homemade pizza, quick reheating, flatbread substitution for assorted toppings, casual meals, weeknight dinners, and family gatherings.

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Ingredients

Water, White Rice Flour, Maize Starch, Modified Tapioca, Tapioca Starch, Vegetable Oil, Activated Seeds (4.8%) (linseed, Canihua, Pumpkin Seeds, Chia Seeds), Sprouted Seeds (4.5%) (Sunflower Seeds, Sesame Seeds, Amaranth), Coconut Flour, Rice Malt, Sorghum Flour, Besan Flour, Apple Cider Vinegar, Stabilisers (Guar Gum, Xanthan Gum), Salt, Yeast, Flaxseed Fibre, Psyllium Husk, Dough Conditioner (Ascorbic Acid)

Check Home St. Sprouted Pizza Bases Gluten Free against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Home St. Sprouted Pizza Bases Gluten Free is available at 1 retailer

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About this product

Bread · Sheet

Flavor
Neutral
Texture
Soft
Commonly used for
BakingMeal Prep