Home St. Sprouted Pizza Bases Gluten Free

Description
These thin pizza bases offer a mild, toasted flavor and a balanced texture: crisp edges with a slightly chewy center. Reviewers often note consistent shape, even browning, and reliable oven performance. Common uses include homemade pizza, quick reheating, flatbread substitution for assorted toppings, casual meals, weeknight dinners, and family gatherings.

Description
These thin pizza bases offer a mild, toasted flavor and a balanced texture: crisp edges with a slightly chewy center. Reviewers often note consistent shape, even browning, and reliable oven performance. Common uses include homemade pizza, quick reheating, flatbread substitution for assorted toppings, casual meals, weeknight dinners, and family gatherings.
Diet Compatibility
Ingredients
Water, White Rice Flour, Maize Starch, Modified Tapioca Flour, Tapioca Starch, Sunflower Oil, Sprouted Seeds (4.3%) (Sunflower<sup>1</sup>, Sesame <sup>1</sup>, Amaranth), Activated Seeds (4%) (linseed, Canihua<sup>1</sup>, Pumpkin<sup>1</sup>, Chia), Coconut Flour<sup>1</sup>, Rice Malt<sup>1</sup>, Sorghum Flour, Besan Flour, Apple Cider Vinegar<sup>1</sup>, Guar Gum (412), Saltwell (Sea Salt), Yeast, Flaxseed Fibre, Xantham Gum (415), Psyllum Husk, Ascorbic Acid (Vitamin C)


