Is Home St. You Bake Bread Rosemary Foccacia Gluten Free?

Ingredients
Water, Modified Tapioca Starch, White Rice Flour, Potato Starch, Vegetable Oil, Maize Starch, Flax Fibre, Psyllium Husk, Pea Protein, Rice Malt, Sugar, Egg White, Besan Flour, Dried Yeast, Iodised Salt, Linseed Ground, Stabiliser (Guar Gum), Apple Cider Vinegar, Ascorbic Acid (300), Rosemary, Pink Rock Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Bread · Loaf, Sheet


