Is Homestyle Archway® Classics Soft Oatmeal Raisin Cookies - 9.25oz Gluten Free?
Description
Soft, chewy cookies deliver a homey, mildly spiced sweetness with tender morsels; reviewers commonly praise the overall consistent softness, nostalgic flavor, and suitability for snacks, lunchboxes, or pairing with coffee and milk. Many note reliable freshness from sealed packaging, while some mention minor variation in sweetness and cookie size occasionally.
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Description
Soft, chewy cookies deliver a homey, mildly spiced sweetness with tender morsels; reviewers commonly praise the overall consistent softness, nostalgic flavor, and suitability for snacks, lunchboxes, or pairing with coffee and milk. Many note reliable freshness from sealed packaging, while some mention minor variation in sweetness and cookie size occasionally.
Ingredients
Ingredients: Bleached And Unbleached Enriched Flour (Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Raisins, Vegetable Oils (Palm And/Or Soybean And Hydrogenated Soybean), Oats, High Fructose Corn Syrup, Glycerin, Corn Syrup, Modified Cornstarch, Baking Soda, Nonfat Milk, Eggs, Spice (Cinnamon), Salt, Potassium Sorbate To Extend Freshness, Natural And Artificial Flavoring, Caramel Color, Soy Lecithin. Contains: Wheat, Soy, Eggs, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.