Is HONEY SRIRACHA CHICKEN GRILLED CHICKEN BREAST WITH VEGETABLES SERVED ON TOP OF A MULTIGRAIN BLEND WITH A SWEET & SPICY CHILI SAUCE TOPPED WITH GREEN ONIONS, HONEY SRIRACHA CHICKEN Gluten Free?

Ingredients

Cooked Chicken (Chicken Breast, Water, Olive Oil, Contains 2% or Less of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Cooked multigrains (Water, Brown Rice, Red Rice, Red Quinoa, Black Barley), Sauce (Water, Honey, Garlic, Canola Oil, Rice Vinegar, Corn Starch, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Lime Juice [Water, Lime Juice Concentrates, Lime Oil], Sriracha Sauce [Red Chile Peppers, Vinegar, Sugar, Garlic, Salt], Cooking Wine [White Wine, Natural Flavor, Salt], Ginger, Garlic Powder, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt], Crushed Red Pepper), Red Bell Peppers, Carrots, Edamame, Leafy Greens (Kale, Chard, Spinach), Green Onions.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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