Is HORMEL Chili Angus Beef Chili with Beans, Shelf-Stable, 14 oz Steel Can Gluten Free?
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Ingredients
Water, Beef, Beans, Tomatoes (Water, Tomato Paste), Tomatoes In Tomato Juice (Contains Calcium Chloride, Citric Acid), Contains 2% Or Less Of Modified Cornstarch, Green Chile Puree (Contains Citric Acid), Green Bell Peppers, Red Bell Peppers, Chili Sauce (Chili Pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural Flavors, Xanthan Gum), Corn Flour, Chili Powder (Chili Peppers, Flavoring), Flavoring, Yeast Extract, Salt, Chili Seasoning (Spices, Sugar, Salt, Flavoring, Paprika), Sugar, Spices, Chili Flavor (Oleoresin Of Paprika, Natural Flavorings)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.