Is Hormel Herb Ox Granulated Bouillon Chicken Gluten Free?

Description
Granulated bouillon delivers intense, savory umami flavor with a fine, powdery texture that dissolves readily in hot liquids. Commonly used to season soups, stocks, sauces, rice and roasted vegetables, reviewers note concentrated taste and convenience, praising versatility while mentioning occasional perceived saltiness and compact shelf-stable packaging suitable for everyday cooking.

Description
Granulated bouillon delivers intense, savory umami flavor with a fine, powdery texture that dissolves readily in hot liquids. Commonly used to season soups, stocks, sauces, rice and roasted vegetables, reviewers note concentrated taste and convenience, praising versatility while mentioning occasional perceived saltiness and compact shelf-stable packaging suitable for everyday cooking.
Ingredients
Sugar, Potassium Chloride, Onion Powder, Maltodextrin, Monoammonium Glutamate, Gelatin, Dextrose, Chicken Fat, Contains 2% Or Less Of Silicon Dioxide (Anticaking Agent), Dehydrated Parsley, Natural Flavoring, Disodium Inosinate And Disodium Guanylate*, Turmeric Extractive.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


