Is Hostess Hickory Sticks Original Juliennes A L'Hickory Gluten Free?
Description
Thin, julienned potato sticks deliver a pronounced hickory-smoke flavor and crisp, airy crunch. Consumers commonly eat them straight from the bag, use them as sandwich or salad toppers, or include them in party mixes and snack boards. Reviews note bold smokiness and satisfying crunch, with occasional comments about variable freshness.
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Description
Thin, julienned potato sticks deliver a pronounced hickory-smoke flavor and crisp, airy crunch. Consumers commonly eat them straight from the bag, use them as sandwich or salad toppers, or include them in party mixes and snack boards. Reviews note bold smokiness and satisfying crunch, with occasional comments about variable freshness.
Ingredients
Specially Selected Potatoes, Vegetable Oil, Seasoning (Corn Maltodextrin, Salt, Monosodium Glutamate, Spice, Torula Yeast, Onion Powder, Paprika Extract, Malic Acid, Natural Flavours, Colour, Artificial Flavours).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.