Is HOT CHEESE FLAVOR POPCORN, HOT CHEESE Low FODMAP?

Ingredients

POPCORN, VEGETABLE OIL (CANOLA AND/OR CORN OIL), MALTODEXTRIN, WHEY (FROM MILK), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, SUGAR, CORN STARCH, SPICES, MONOSODIUM GLUTAMATE, ONION POWDER, DEXTROSE, RED 40 LAKE, GARLIC POWDER, PAPRIKA (COLOR), NATURAL FLAVORS, CITRIC ACID, LACTIC ACID, PAPRIKA EXTRACT (COLOR), CONTAINS 2% OR LESS OF YELLOW 5, YELLOW 6, NATURAL FLAVOR (CONTAINS CELERY), BETA CAROTENE (COLOR).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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