Is HOT COCOA MIX, S'MORES, GINGERBREAD, CLASSIC CHOCOLATE, CARAMEL, SNICKERDOODLE, CHOCOLATE MINT Vegetarian?

Ingredients

S'MORES HOT COCOA MIX INGREDIENTS: SUGAR, CREAMER (PALM OIL SOLIDS, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL FLAVOR, SILICONE DIOXIDE), COCOA, NONFAT DRY MILK, WHEY, SALT, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS. GINGERBREAD HOT COCOA MIX INGREDIENTS: SUGAR, CREAMER (PALM OIL SOLIDS, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL FLAVOR, SILICONE DIOXIDE), COCOA, NONFAT DRY MILK, WHEY, SALT, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS, GINGER. CLASSIC CHOCOLATE HOT COCOA MIX INGREDIENTS: SUGAR, CREAMER (PALM OIL SOLIDS, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL FLAVOR, SILICONE DIOXIDE), COCOA, NONFAT DRY MILK, WHEY, SALT, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS. CARAMEL HOT COCOA MIX INGREDIENTS: SUGAR, CREAMER (PALM OIL SOLIDS, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL FLAVOR, SILICONE DIOXIDE), COCOA, NONFAT DRY MILK, WHEY, SALT, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS. SNICKERDOODLE HOT COCOA MIX INGREDIENTS: SUGAR, CREAMER (PALM OIL SOLIDS, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL FLAVOR, SILICONE DIOXIDE), COCOA, NONFAT DRY MILK, WHEY, SALT, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS, CINNAMON. CHOCOLATE MINT HOT COCOA MIX INGREDIENTS: SUGAR, CREAMER (PALM OIL SOLIDS, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SODIUM CITRATE, SALT, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL FLAVOR, SILICONE DIOXIDE), COCOA, NONFAT DRY MILK, WHEY, SALT, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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