Is HP Sauce Gluten Free?

Description
A tangy, savory condiment with a thick, syrupy texture that coats foods evenly. Commonly used on breakfasts, full English plates, bacon, sausages, sandwiches and burgers, and as a casual marinade or glaze. Customer reviews note consistent bold flavor, nostalgic appeal, and occasional criticism of overly strong taste or drippy packaging.

Description
A tangy, savory condiment with a thick, syrupy texture that coats foods evenly. Commonly used on breakfasts, full English plates, bacon, sausages, sandwiches and burgers, and as a casual marinade or glaze. Customer reviews note consistent bold flavor, nostalgic appeal, and occasional criticism of overly strong taste or drippy packaging.
Ingredients
white vinegar, glucose-fructose, tomato puree Blackstrap molasses, dates, modified cornstarch, salt, concentrated orange juice, spices, onions, tamarind extract, concentrated apple juice, garlic, mustard flour, caramel.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


