Is HUDSONVILLE STRAWBERRY CHEESECAKE ICE CREAM, 48 OZ Low FODMAP?

No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Description

A 48-ounce tub offers pronounced strawberry swirls and cheesecake taste with a smooth, creamy texture and occasional cheesecake pieces. Shoppers often note consistent creaminess, noticeable fruit flavor, and ample portion size. Common uses include scooping for bowls, topping desserts, pairing with pie, or blending into milkshakes or serving at gatherings.

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Why it's not low FODMAP

buttermilk
nonfat dry milk
skim milk
milk
natural flavors
whey

buttermilk

Dietitian note

Though slightly lower in lactose than regular milk, buttermilk is high FODMAP at a normal serving size.

Note by Vanessa Vargas, RDN, LDN

Use instead

lactose-free buttermilk

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Description

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500K+ users • 4.6★ rating

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Ingredients

Milk, Cream, Corn Syrup, Sugar, Skim Milk, Water, Strawberries, Whey, Natural Flavors, Modified Corn Starch, Cheese Powder (Nonfat Dry Milk, Lactic Acid, Cellulose, Cellulose Gum, Cultures), Mono And Diglycerides, Buttermilk, Citric Acid, Cellulose Gum, Guar Gum, Red 40, Annatto (Color)

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.