Is Hy-Vee Caramel Corn Whole Grain Rice Cakes Dairy Free?
Description
Sweet caramel-corn flavor tops light, airy rice cake rounds with a crisp, crunchy bite; texture is delicate yet satisfying. People commonly eat them as a quick snack, lunchbox treat, or dessert base, often adding spreads or fruit. Reviews note pleasant sweetness, kid-friendly appeal, and convenient, portable packaging and easy sharing.
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Description
Sweet caramel-corn flavor tops light, airy rice cake rounds with a crisp, crunchy bite; texture is delicate yet satisfying. People commonly eat them as a quick snack, lunchbox treat, or dessert base, often adding spreads or fruit. Reviews note pleasant sweetness, kid-friendly appeal, and convenient, portable packaging and easy sharing.
Ingredients
Whole Grain Brown Rice, Corn (With Germ Removed), Sugar, Natural Flavors, Sweetened Condensed Milk, High Fructose Corn Syrup, Salt, Caramel Color, Contains Milk, Manufactured In A Plant That Processes Soy Products, May Contain Trace Amounts Of This Ingredient
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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