Is Hypoallergenic Infant Formula with Iron Powder Vegan?

Ingredients

Corn Syrup Solids, High Oleic Safflower Oil, Medium-chain Triglycerides, Soy Oil, L-glutamine, M, Alpina Oil, L-asparagine, L-leucine, L-lysine Acetate, Datem, Calcium Phosphate, L-valine, Potassium Phosphate, L-isoleucine, L-arginine, L-phenylalanine, L-tyrosine, L-threonine, Potassium Citrate, Sodium Citrate, L-proline, L-serine, L-alanine, Glycine, L-histidine, L-methionine, Ascorbic Acid, Magnesium Chloride, Calcium Carbonate, L-cystine Dihydrochloride, L-tryptophan, Salt, Choline Chloride, Inositol, Ferrous Sulfate, Taurine, Ascorbyl Palmitate, Zinc Sulfate, Dl-alpha-tocopheryl Acetate, L-carnitine, Niacinamide, Calcium Pantothenate, Thiamine Hydrochloride, Cooper Sulfate, Manganese Sulfate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Folic Acid, Beta-carotene, Biotin, Phylloquinone, Chromium Chloride, Potassium Iodide, Sodium Selenate, Sodium Molybdate, Vitamin D3, Vitamin B12, Less Than 2% Of: C, Cohnii Oil

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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