Is I CAN'T BELIEVE IT'S NOT BUTTER!, 45% VEGETABLE OIL SPREAD, ORIGINAL, ORIGINAL Gluten Free?
Description
This spread delivers a mild, butter-like flavor and a smooth, creamy texture that spreads easily at room temperature and melts evenly when heated. Commonly used on toast, bagels, in baking, and for sautéing, reviews note good spreadability and consistent performance, though some cite an artificial aftertaste and occasional packaging complaints.
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Description
This spread delivers a mild, butter-like flavor and a smooth, creamy texture that spreads easily at room temperature and melts evenly when heated. Commonly used on toast, bagels, in baking, and for sautéing, reviews note good spreadability and consistent performance, though some cite an artificial aftertaste and occasional packaging complaints.
Ingredients
PURIFIED WATER, SOYBEAN OIL, PALM KERNEL AND PALM OIL, SALT, LECITHIN (SOY), NATURAL FLAVORS, VINEGAR, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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