Is ICE CREAM CANDY BARS, PEANUT BUTTER CARAMEL Gluten Free?
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Ingredients
LOW FAT ICE CREAM MILK, SKIM MILK, SUGAR, POLYDEXTROSE, FLAVOR BASE (PEANUTS, PEANUT OIL, SALT, MONO & DIGLYCERIDES), MALTODEXTRIN, CELLULOSE GEL, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, VITAMIN A PALMITATE]. CARAMEL SAUCE CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, BUTTERMILK, SKIM MILK, BUTTER, PECTIN, MONO AND DIGLYCERIDES, SALT, SODIUM BICARBONATE, SODIUM CITRATE, XANTHAN GUM). PEANUT SPLITS (PEANUTS, PEANUT OIL AND/OR COTTONSEED OIL, SALT). CHOCOLATE FLAVORED COATING SUGAR, COCOA BUTTER, SOYBEAN OIL, CHOCOLATE LIQUOR, WHOLE MILK POWDER, INULIN, SOY LECITHIN, ARTIFICIAL FLAVOR)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.