Is ICE CREAM, CHOCOLATE CHIP COOKIE DOUGH, CHOCOLATE CHIP COOKIE DOUGH Gluten Free?
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Ingredients
WATER, ORGANIC CANE SUGAR, ORGANIC COCONUT CREAM, ORGANIC SUNFLOWER OIL, PEA PROTEIN, WHEAT FLOUR, SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYA LECITHIN [EMULSIFIER], VANILLA EXTRACT), VANILLA EXTRACT, ORGANIC PALM OIL, NON GMO SOYBEAN OIL, LOCUST BEAN GUM, MOLASSES, WHITE RICE FLOUR, SALT, ORGANIC SOY LECITHIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.