ICE CREAM
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Diet Compatibility
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS (SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE)), COOKIE DOUGH (WHEAT FLOUR, SUGAR, BUTTER, BROWN SUGAR, PASTEURIZED EGGS, SALT, BAKING SODA, NATURAL FLAVOR, CARAMEL COLOR), COOKIE DOUGH BASE (HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR, WATER, MOLASSES, NATURAL FLAVORS, AND SALT), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER SOY LECITHIN (AN EMULSIFIER), AND VANILLA), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
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