Is Ice Mountain 100% Natural Spring Water Gluten Free?
Description
Clear, crisp flavor with a smooth, lightweight mouthfeel; commonly consumed cold from single-serve bottles for hydration at work, workouts, travel, or with meals. Reviewers often note consistent taste and convenient packaging, while some report occasional plastic aftertaste or varied carbonation perception in chilled or long-stored bottles, and occasional leakage issues.
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Description
Clear, crisp flavor with a smooth, lightweight mouthfeel; commonly consumed cold from single-serve bottles for hydration at work, workouts, travel, or with meals. Reviewers often note consistent taste and convenient packaging, while some report occasional plastic aftertaste or varied carbonation perception in chilled or long-stored bottles, and occasional leakage issues.
Ingredients
Water.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.