Is Iceland 10 Sweet & Sour Chicken Balls 280g Gluten Free?

Ingredients

Chicken Breast, Wheat Flour, Fully Refined Soya Bean Oil, Sweet & Sour Stuffing Sauce, Sugar, Water, Fructose Syrup, Tomato Paste, Modified Corn Starch, Vinegar, Salt, Garlic, Thickener: Xanthan Gum, Allspice, Colour: Paprika Extract, Modified Tapioca Starch, Rice Flour, Acidity Regulators: Sodium Hydrogen Carbonate, Citric Acid, Calcium Carbonate, Garlic Powder, Raising Agents: Diphosphates, Sodium Hydrogen Carbonate, Dried Parsley, Onion Powder, Tapioca Starch, Yeast Extract, Yeast, Maltodextrin, Black Pepper, Flavourings, White Pepper, Dextrose, Paprika Extract, Thickener: Xanthan Gum, Colour: Paprika Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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