Is Iceland Blackcurrant Cheesecake 460g Vegetarian?

Ingredients

Wheat Flour, Blackcurrant, Sugar, Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid), Low Fat Soft Cheese (Milk), Cream (Milk), Low Fat Yogurt (Milk), Water, Brown Sugar, Pasteurised Liquid Whole Egg, Glucose-fructose Syrup, Modified Maize Starch, Invert Sugar Syrup, Blackcurrant Puree, Wheat Starch, Vegetarian Whey Powder (Milk), Dried Skimmed Milk, Raising Agents: Sodium Hydrogen Carbonate, Ammonium Carbonates, Dried Egg White, Acidity Regulators: Citric Acid, Sodium Citrates, Calcium Phosphates, Diphosphates, Gelling Agent: Pectins, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Concentrated Elderberry Juice, Salt

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Iceland Blackcurrant Cheesecake 460g is available at 1 retailer

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