Is Iceland Cottage Pie 500g Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

barley
onion
onion powder
barley malt extract
tomato paste
beef stock water
wheat flour wheat flour
+1 more

barley

Dietitian note

Barley and barley flour are high FODMAP at a normal serving size. Barley grass has not yet been tested. Need a substitute for barley? Try sprouted pearl barley. Many of the FODMAPs are removed during the sprouting process.

Note by Vanessa Vargas, RDN, LDN

Use instead

sprouted pearl barley

+4 more in the app

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Ingredients

Rehydrated Potato Water, Dried Potato Flake Dried Potato, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Dried Potato Potato, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Stabiliser: Diphosphates, Beef, Water, Onion, Modified Maize Starch, Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Beef Fat, Beef Stock Water, Yeast Extract (Yeast Extract (Contains Barley), Salt, Beef Bones, Lemon Juice From Concentrate, Rapeseed Oil, Tomato Paste, Barley Malt Extract, Onion Powder, Demerara Sugar, Maltodextrin, Butter (Milk), Ground Black Pepper

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.