Is Iceland Extremely Chocolaty Gateau 845g Dairy Free?

Ingredients

Cream (Milk), Sugar, Water, Wheat Flour, Glucose Syrup, Egg, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Milk Chocolate, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Flavouring, Emulsifier: Soya Lecithins, Vegetarian Whey Powder (Milk), Vegetable Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid), Milk And White Chocolate Curls, Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Vegetarian Whey Powder (Milk), Emulsifier: Sunflower Lecithins), Apple Pulp, Egg Yolk, Modified Potato Starch, Cocoa Powder, Wheat Starch, Powdered Chocolate (Cocoa Powder, Cocoa Mass, Sugar), Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Acidity Regulators: Calcium Sulphate, Sodium Citrates, Citric Acid, Calcium Chloride, Diphosphates, Thickener: Sodium Alginate, Gelling Agent: Pectins, Sunflower Oil, Coconut Oil, Raising Agent: Sodium Carbonates, Salt, Milk Proteins, Maize Starch

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

Similar Products

Where to buy

Iceland Extremely Chocolaty Gateau 845g is available at 1 retailer

About this product

Snack · Slice