No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Iceland Meat Feast Loaded Chicken Breasts Low FODMAP?

No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Chicken Breast Fillet (9%), Tomato Sauce (23%) (Tomatoes, Water, Tomato Pulp, Tomato Juice, Onion, Concentrated Tomato, Corn Starch, Rapeseed Oil, Sugar, Acidity Regulator: Citric Acid; Garlic Purée, Salt, Basil), Water, Cheddar Cheese (Milk) (Colour: Annatto Norbixin), Cheddar Cheese (Milk), Potato Starch, Mozzarella Cheese (4.5%) (Mozzarella Cheese (Milk), Potato Starch), Pepperoni (3.5%) (Pork, Pork Fat, Concentrated Soya Protein, Salt, Maltodextrin, Paprika Powder, Dextrose, Dried Beetroot, Stabiliser: Triphosphates; Ground White Pepper, Sugar, Back Potet, Garlic Powder, Antioxidants: Extracts of Rosemary, Sodium Ascorbate, Ascorbic Acid; Glucose Syrup, Paprika Extract, Flavouring, Chili Powder, Black Pepper Extract, Sulphur Dioxide, Preservative: Sodium Nitrite, Colour: Carminic Acid; Acidity Regulator: Citric Acid), Diced Smoked Bacon (35%) (Pork Belly, Salt, Antioxidant: Sodium Ascorbate; Glucose, Preservative: Sodium Nitrite), Smoky Chipotle Seasoning (3.5%) (Oregano, Smoked Paprika, Dried Onion, Paprika Powder, Ground Chili, Chipotle Chili, Archio Chili Powder), Sea Salt, Garlic Granules, Chili Flakes, Ground Black Pepper, Rapeseed Oil, Salt, Dextrose, Stabiliser: Sodium Carbonates. Contains Milk, Soy.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.