Is Iceland Salted Caramel Cheesecake 850g Soy Free?
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Why it's not soy free
- soya lecithins
soya lecithins
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Salted Caramel Sauce, Sugar, Water, Glucose Syrup, Skimmed Milk, Concentrated Butter (Milk), Glucose-fructose Syrup, Maize Starch, Salt, Milk Mineral, Flavouring, Gelling Agents: Pectins, Locust Bean Gum, Agar, Dextrose, Acidity Regulators: Citric Acid, Sodium Citrates, Diphosphates, Monocalcium Phosphate), Medium Fat Soft Cheese (Milk), Low Fat Soft Cheese (Milk), Sugar, Wheat Flour, Pasteurised Liquid Whole Egg, Cream (Milk), Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid), Brown Sugar, Wheat Starch, Maize Starch, Invert Sugar Syrup, Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins), Raising Agents: Sodium Hydrogen Carbonate, Ammonium Carbonates, Flavouring, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Rapeseed Oil
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Where to buy
Iceland Salted Caramel Cheesecake 850g is available at 1 retailer
About this product
Unknown · Whole