Is Iceland Scarily Sweet White Chocolate Brain 810g Gluten Free?

Ingredients

White Chocolate Flavoured Mousse, Milk, Dried Skimmed Milk, White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Flavouring, Emulsifier: Soya Lecithins), Caster Sugar, Glucose Syrup, Coconut Oil, Beef Gelatine, Emulsifier: Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Milk Proteins), White Chocolate Shell, Sugar, Cocoa Butter, Dried Whole Milk, Flavouring, Emulsifier: Soya Lecithins, Biscuit Crumb Base, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Unsalted Butter (Milk), Wholemeal Wheat Flour, Shea Oil, Coconut Oil, Invert Sugar Syrup, Salt, Raising Agents: Sodium Carbonates, Ammonium Carbonates, Concentrated Lemon Juice), Lemon Brownie Sponge, Sugar, Unsalted Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Concentrated Lemon Juice, Salt), Raspberry Filling, Water, Raspberries, Modified Maize Starch, Acidity Regulator: Citric Acid, : Potassium Sorbate, White Chocolate Coated Malt Balls (White Chocolate (Sugar, Cocoa Butter, Dried Milk, Dried Skimmed Milk, Flavouring, Emulsifier: Soya Lecithins), Cereal Malt (Wheat Flour, Maize Flour, Barley Malt Extract, Sugar, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Raising Agent: Calcium Phosphates, Coconut Oil, Glucose Syrup, Milk Proteins), Glazing Agent: Shellac, Stabiliser: Gum Arabic, Sugar, Glucose Syrup, Coconut Oil, Acidity Regulator: Citric Acid)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece