Is Iceland Strawberry Gateau Serves 6-8 600g Vegetarian?
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Why it's a maybe for vegetarian
- lactic acid esters of mono
- calcium chloride
- diglycerides of fatty acids
- calcium sulphate
lactic acid esters of mono
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
Cream (Milk), Sugar, Strawberry Puree, Water, Wheat Flour, Egg, Glucose Syrup, Dark Chocolate Shavings, Sugar, Cocoa Mass, Cocoa Butter, Concentrated Butter (Milk), Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Maize Starch, Wheat Starch, Invert Sugar Syrup, Acidity Regulators: Calcium Sulphate, Sodium Citrates, Citric Acid, Calcium Chloride, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Thickener: Sodium Alginate, Sunflower Oil, Coconut Oil, Flavouring, Dried Whole Milk, Salt, Milk Proteins, Gelling Agent: Pectins, Raising Agent: Sodium Carbonates, Black Carrot Juice Concentrate, Colour: Carotenes
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Iceland Strawberry Gateau Serves 6-8 600g is available at 1 retailer
About this product
Unknown · Whole