Is Iceland Vegetable Lasagne 500g Gluten Free?

Ingredients

Water, Cooked Pasta, Durum Wheat Semolina, Peeled Tomatoes In Juice, Tomatoes, Tomato Juice, Firming Agent: Calcium Chloride, Acidity Regulator: Citric Acid, Spinach, Red Pepper, Rapeseed Oil, Onion, Modified Maize Starch, Concentrated Tomato Paste, Yellow Pepper, Emmental Cheese (Milk), Wheat Flour, Dried Skimmed Milk, Stabilised Uht Cream (Cream (Milk), Stabiliser: Carrageenan), Garlic Puree, Salt, Basil, Parsley, Red Wine Vinegar, Sugar, Thyme, Dried Oregano, Yeast Extract (Yeast Extract, Salt), Nutmeg, Black Pepper, Cayenne Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Iceland Vegetable Lasagne 500g is available at 1 retailer

About this product

Frozen Meal · Frozen