Is Icelandic Provisions, Yogurt Icelandic Key Lime Skyr, 5.3 Ounce Gluten Free?
Description
Key lime skyr offers a dense, creamy texture with pronounced citrus tang and mild sweetness. Consumers commonly eat it chilled for breakfast, snacks, or dessert, stir it into smoothies, or use as a topping. Reviewers frequently mention thick consistency, bright lime flavor, convenient single-serve packaging, and notably pleasant mouthfeel overall.
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Description
Key lime skyr offers a dense, creamy texture with pronounced citrus tang and mild sweetness. Consumers commonly eat it chilled for breakfast, snacks, or dessert, stir it into smoothies, or use as a topping. Reviewers frequently mention thick consistency, bright lime flavor, convenient single-serve packaging, and notably pleasant mouthfeel overall.
Ingredients
Skyr (Pasteurized Lowfat Milk, Live and Active Cultures), Limes (Limes, Key Limes), Cane Sugar, Pectin, Fruit Juice Concentrate (For Color), Natural Flavor, Carob Bean Gum Live and Active Cultures: Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus Tm), Lactobacillus Bulgaricus, Bifidobacterium
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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