Is Icelandic Provisions, Yogurt Skyr 1.5% Plain, 5.3 Ounce GERD Friendly?
Description
Dense, smooth skyr with a mild tang and clean, cultured flavor. Texture is notably thick and creamy, often described by reviewers as spoonable and less watery than traditional yogurts. Common uses include breakfast with fruit or granola, blending into smoothies, dolloping on desserts, and incorporating into baking or savory dips.
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500K+ users • 4.6★ rating
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Description
Dense, smooth skyr with a mild tang and clean, cultured flavor. Texture is notably thick and creamy, often described by reviewers as spoonable and less watery than traditional yogurts. Common uses include breakfast with fruit or granola, blending into smoothies, dolloping on desserts, and incorporating into baking or savory dips.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Skyr (Pasteurized Lowfat Milk, Live and Active Cultures). Live and Active Cultures: Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus), Lactobacillus Bulgaricus, Bifidobacterium.
Explore other diets
Often paired with GERD Friendly
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Where to buy
Icelandic Provisions, Yogurt Skyr 1.5% Plain, 5.3 Ounce is available at 3 retailers
About this product
Yogurt · Cup