Is Idahoan Homestyle Casserole Au Gratin With Cheesy Au Gratin Sauce - 4 Oz Vegan?
Description
Ready-mix produces creamy, savory au gratin flavor with a velvety, slightly grainy sauce and soft, fork-tender texture when prepared. Often used as a quick side, casserole base, or topping for baked dishes; reviewers cite easy preparation, consistent savory flavor, and occasional variability in thickness or seasoning intensity across cooking batches.
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Description
Ready-mix produces creamy, savory au gratin flavor with a velvety, slightly grainy sauce and soft, fork-tender texture when prepared. Often used as a quick side, casserole base, or topping for baked dishes; reviewers cite easy preparation, consistent savory flavor, and occasional variability in thickness or seasoning intensity across cooking batches.
Ingredients
Idaho Potato Slices, Modified Corn Starch, Salt, Maltodextrin, Whey, Coconut Oil, Dried Onion, Buttermilk Powder, Dried Garlic, Cheddar And Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Sunflower Lecithin, Natural Flavors, Xanthan Gum, Sugar, Parsley, Spice, Annatto Extract (Color), Paprika Extract (Color), Freshness Preserved By Sodium Bisulfite
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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