Is Imagine Organic Chicken Broth Gluten Free?

Description
Imagine Organic Chicken Broth is a USDA-certified organic broth made with organic free-range chicken and vegetables. It is lightly simmered with savory herbs and seasonings. The broth is made with non-GMO ingredients and is gluten-free. People really enjoy the flavor of this broth, with some saying it is second to none. The broth is also certified by Qai. Overall, Imagine Organic Chicken Broth is a high-quality, flavorful option for those seeking an organic and gluten-free broth.

Description
Imagine Organic Chicken Broth is a USDA-certified organic broth made with organic free-range chicken and vegetables. It is lightly simmered with savory herbs and seasonings. The broth is made with non-GMO ingredients and is gluten-free. People really enjoy the flavor of this broth, with some saying it is second to none. The broth is also certified by Qai. Overall, Imagine Organic Chicken Broth is a high-quality, flavorful option for those seeking an organic and gluten-free broth.
Ingredients
Organic chicken broth (water, organic chicken broth concentrate), Sea salt, Organic chicken flavour, Sugars (organic evaporated cane syrup), Organic vegetable flavour (contains organic carrots, organic onions, organic celery), Yeast extract, Organic mushroom powder, Organic carrot juice concentrate, Organic turmeric.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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